The Restaurant

O Paulo is situated on top of the cliff, right next to the Arrifana Fortress. Down below is small Calheta port and further south is the iconic Pedra da Agulha standing as if in protection of Arrifana beach.

With such a unique and surprisingly beautiful view, one expects a menu of similar quality and that is exactly what one finds here. The secret of this extensive menu is the fact that it focuses on raw material of the best quality. Fresh fish, as one would expect from a restaurant overlooking the sea, live seafood and prime meat make one want to taste more of these delicious flavours. The presentation is simple but sophisticated as we all know our eyes are the first to taste our food. Once you start eating the different delicacies, the aromas will begin to comfort your taste buds and you will then understand what your eyes already know.